Amount of 18:3 undifferentiated, octadecatrienoic, linolenic in Pizza, cheese topping, regular crust, frozen, cooked

Fast Foods

In 100 g (Grams) of Pizza, cheese topping, regular crust, frozen, cooked there is 0.167 g of 18:3 undifferentiated, octadecatrienoic, linolenic. Change amount

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18:3 undifferentiated, octadecatrienoic, linolenic

18:3 undifferentiated, octadecatrienoic, linolenic is a nutrient present in many other foods. The below table lists foods high in 18:3 undifferentiated, octadecatrienoic, linolenic other than Pizza, cheese topping, regular crust, frozen, cooked.

Oil, flaxseed, cold pressed 53.368 g 53.37%
Oil, flaxseed, contains added sliced flaxseed 48.93 g 48.93%
Seeds, flaxseed 22.813 g 22.81%
Seeds, chia seeds, dried 17.83 g 17.83%
Oil, walnut 10.4 g 10.4%
Seeds, hemp seed, hulled 10.024 g 10.02%
Oil, canola 9.137 g 9.14%
Nuts, walnuts, english 9.08 g 9.08%
Nuts, butternuts, dried 8.718 g 8.72%
Nuts, walnuts, dry roasted, with salt added 8.493 g 8.49%
Oil, industrial, canola for salads, woks and light frying 7.635 g 7.64%
Oil, cooking and salad, ENOVA, 80% diglycerides 7.432 g 7.43%
Oil, PAM cooking spray, original 7.19 g 7.19%
Oil, vegetable, soybean, refined 7.034 g 7.03%
Oil, industrial, soy, refined, for woks and light frying 6.912 g 6.91%
Oil, wheat germ 6.9 g 6.9%
Oil, soybean, salad or cooking 6.789 g 6.79%
Margarine, 80% fat, tub, CANOLA HARVEST Soft Spread (canola, palm and palm kernel oils) 6.766 g 6.77%
Oil, industrial, canola with antifoaming agent, principal uses salads, woks and light frying 6.397 g 6.40%
Oil, mustard 5.899 g 5.90%
Pizza, cheese topping, regular crust, frozen, cooked

Pizza, cheese topping, regular crust, frozen, cooked is a type of Fast Foods. The most significant nutrients in Pizza, cheese topping, regular crust, frozen, cooked are listed below.

Water 46.28 g 46.28%
Energy (calorie) 268 kcal
Energy (joule) 1121 kJ
Protein 10.36 g 10.36%
Total lipid (fat) 12.28 g 12.28%
Ash 2.06 g 2.06%
Carbohydrate, by difference 29.02 g 29.02%
Fiber, total dietary 2.2 g 2.2%
Sugars, total 3.57 g 3.57%
Sucrose 0.31 g 0.31%
Glucose (dextrose) 0.93 g 0.93%
Fructose 1.2 g 1.2%
Lactose 0.39 g 0.39%
Maltose 0.74 g 0.74%
Starch 18.74 g 18.74%
Calcium, Ca 179 mg 0.18%
Iron, Fe 2.27 mg
Magnesium, Mg 23 mg 0.02%
Phosphorus, P 179 mg 0.18%
Potassium, K 152 mg 0.15%

Nutrients in Pizza, cheese topping, regular crust, frozen, cooked